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CREAMY BANANA ICE CREAM 😋


 

CREAMY BANANA ICE CREAM 😋

Ingredients:

3 bananas

200 g of sugar (1 cup)

500 ml of heavy cream (2 cups)

Preparation:

1. Place the banana on a baking tray. then take to oven at 150 °C for 30 minutes.

2. Place the baked bananas in a bowl and add sugar. Beat for 3 minutes then reserve.

3. In a container, place heavy cream and beat until a slightly firm consistency is obtained.

4. Add the crushed bananas and mix thoroughly.

5. Place in a container and freeze for 8 hours.

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